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Whisky and Chocolate Celebration
August 6, 2017 @ 11:30 pm - August 7, 2017 @ 3:30 am$85.00
As part of Tasmanian Whisky Week, Redlands Distillery hosts Whisky and Chocolate Celebration.
Join head distiller, Dean Jackson, and John Zitto, founder of Nutpatch Chocolates for a guided tasting of specially selected Redlands whisky spirits, paired with handcrafted Redlands whisky infused chocolates.
6 August, 1.30- 5.30 pm.
$85/person, includes transport to/from Hobart to the distillery.
Limited to 30 people.